Moroccan Lamb Stew


Today’s recipe is my interpretation of North African flavors, and what I imagine a Moroccan lamb stew would/could taste like…

Continue reading


Moroccan Inspired Lamb Skewers

Today’s post will be a short one…not even sure it’s fair to call it a recipe, maybe you should just see it as inspiration on how you can make a complete meal from the last two recipes: “Cauliflower Tabbouleh” and “Ras El Hanout“.

Continue reading