We usually don’t make a lot of Christmas food since what we eat on Christmas Eve (that’s the day we celebrate Christmas in Sweden) is plenty enough to make you crave ordinary food again.
However, there are two things we always make a lot of so that we can go and munch on it through the entire Holidays season: ham and meatballs!
So…I’m making my first ever recipe swap, and I’m SUPER excited about it!!!
Not only because it’s my first swap, nor because this is a great recipe, but mostly because of who I’m making it with.
To be honest I feel honored to be a part of this swap, let me tell and show you why: